Kentucky Mule

Sharing is caring!

This Kentucky Mule recipe is a delicious twist on a traditional Moscow Mule cocktail. Kentucky bourbon, ginger beer, and fresh-squeezed lime juice make this an easy 3-ingredient cocktail, perfect for any party and any season.

I’d like you to meet the Kentucky Mule – the Moscow Mule’s older and more distinguished southern cousin.

Being from Illinois I am pretty lucky to have so many states around our borders – Wisconsin, Indiana, Iowa, and Missouri.  And Kentucky.

I’ve had a love affair with Kentucky for awhile.  It started off with a trip to Louisville one summer, followed by 2 road trip/houseboat vacations on Lake Cumberland in southern Kentucky.  All I really need to complete my love affair is a tour around the Kentucky Bourbon Trail.

One day…

This post contains some affiliate links for your convenience. Click here to read my full disclosure policy.

Easy Black Bean Soup Ingredients

Black Beans – Black beans serve as this hearty soup’s primary ingredient and star. They bring a rich, earthy flavor and a creamy texture that forms the base of the soup.

Chicken Broth – The chicken broth provides a flavorful and savory liquid base. It adds depth to the black beans’ taste and ensures the soup is well-seasoned.

You can use homemade chicken broth or store-bought depending on your preference and availability.

Diced Tomatoes – Diced tomatoes contribute a vibrant and slightly tangy element to the soup. They enhance the flavor profile and provide a pleasant contrast to the richness of the black beans.

The diced tomatoes also offer a bit of texture to the soup.

These three simple ingredients come together to create an Easy Black Bean Soup that’s quick to prepare and deliciously satisfying.

It’s a fantastic option for a quick and nutritious meal, especially when served with toppings like sour cream, shredded cheese, chopped cilantro, or a squeeze of fresh lime juice.

How to Make a Kentucky Mule

As far as cocktails go, mule recipes are one of the easiest. Basic Moscow Mules only require 3 ingredients – vodka, ginger beer, and fresh lime juice. My Kentucky mule recipe switches out the vodka for bourbon.

Add ice to a copper mug or a rocks glass. Then pour the bourbon over the ice, add the lime juice, and fill up the glass with ginger beer. Garnish with additional lime slices. And that’s it!

These tips will help you make the perfect Kentucky Mule recipe:

• Quality bourbon will bring this easy cocktail to the next level. My favorite is Bulleit and I use it for all of my bourbon cocktails.
• Use large ice cubes instead of traditionally sized ice cubes. The ice will keep the drink cold without diluting the flavor.
• Fresh lime juice is a must.
• Rocks glasses or highballs are a great substitute for expensive copper mugs.
• Garnish! Use fresh lime slices or candied ginger.

More Moscow Mule Variations

If you would like to try out some more Moscow Mule variations, I have some excellent cocktails for you.

The orange Italian mule adds Fernet Braca for an herby twist. For St. Patricks day, try the Blarney Stone cocktail. Instead of bourbon, use Irish Whiskey.

If you’re looking for something a little sweeter, this orange Moscow mule will hit the spot. Or my blackberry Moscow mule which uses jam!

Originally published in 2014 – Photos and Text updated January 2018.

Sharing is caring!