This make-ahead honey nut granola is the perfect easy breakfast! Mix up a batch and then eat it with milk or as a parfait.
We have been making granola at home for years. I used to buy it all of the time until I realized how easy it is to make. In the past, I have made salted chocolate granola and apple cinnamon raisin granola. I just can’t get enough!
This honey nut granola is fantastic for breakfast or a snack. I like to make a big bowl of almond milk and granola and then top it with some banana slices. It really is the perfect way to start your day!
As an afternoon snack, I mix the granola with some yogurt and berries for an easy parfait. It really helps me balance my diet.
Since I make granola so often, I have a ready supply of mason jars to store it in. This batch ended up going home with my best friend and her 4 year old daughter loved it. She kept asking if we could all go to the store to buy more of Jenny’s granola.
Ah, kids! Love their cuteness.
Plus, if it’s kid approved you know you have a winner.
Honey Nut Granola
This make-ahead honey nut granola is the perfect easy breakfast! Mix up a batch and then eat it with milk or as a parfait.
Ingredients
- 3 cups rolled oats (Old Fashioned oats)
- 1 cup honey
- 1/2 cup chopped almonds
- 1/2 cup chopped walnuts
- 1/2 cup chopped pecans
- 1/4 cup vegetable oil
- 1/2 teaspoon ground cinnamon
- pinch Kosher salt
Instructions
- Pre-heat oven to 250 degrees F. In a large bowl, mix together the rolled oats, almonds, walnuts, and pecans. Set aside.
- In a small bowl, combine the remaining ingredients until well mixed. Then pour the wet ingredients over the dry ingredients and toss/mix until the dry ingredients are wet. Spread the mixture on a baking sheet and put in the oven.
- Bake for 1 hour 15 minutes. Every 15 minutes, remove from the oven and stir the mixture to evenly bake.
- Remove from the oven and allow to cool before transferring to a container.
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 446Total Fat: 23gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 19gCholesterol: 0mgSodium: 58mgCarbohydrates: 59gFiber: 5gSugar: 36gProtein: 7g
Miz Helen
Monday 30th of October 2017
We will love your awesome Granola, so inviting! Thanks so much for sharing your post with us at Full Plate Thursday! Have a great week and come back to see us real soon! Miz Helen
Karen, the next best thing to mummy
Saturday 28th of October 2017
This looks delicious and really simple to make so I will definitely be making it soon#ourminilinkyparty@_karendennis