This slow cooker chocolate fondue recipe is perfect for a romantic night or a Valentine’s Day celebration. It’s the perfect way to get the whole family involved! This 3-ingredient dessert recipe is delicious!
![strawberry dipped into slow cooker chocolate fondue](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-8-680x1020.jpg.webp)
If you’re looking for a fun way to celebrate Valentine’s Day or any special occasion, chocolate fondue is the perfect dessert.
The first time I had delicious chocolate fondue was a glorious moment. All that chocolatey goodness – I definitely had a sugar high that day.
I was at a popular fondue restaurant years before I started this website. Even then, I was trying to figure out ways to have good fondue at home.
Enter the slow cooker.
![slow cooker full of chocolate fondue](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-2-680x1020.jpg.webp)
It has brought me many savory delights over the years. Slow cooker sweet and spicy meatballs – the easiest appetizer ever.
Slow cooker mango pulled pork sandwiches – great for dinner or lunch. And slow cooker chicken tacos– whether in a lettuce wrap or bowl, you can’t go wrong.
I obviously love my crock pot.
The great thing about crockpot chocolate fondue is you don’t need one of those 3-tiered fondue fountains you see at weddings or a fondue pot.
This is one of the easiest desserts you can make. You can use an electric fondue pot if you have it, but if you don’t, a small crockpot and some wooden skewers are all you need.
![strawberries, pound cake, and marshmallows](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-1-680x1020.jpg.webp)
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Slow Cooker Chocolate Fondue Recipe
My slow cooker chocolate fondue recipe uses only 3 ingredients. You can easily buy them ahead of time and keep the ingredients in your pantry.
One of the ingredients is a jar of seedless raspberry jam. Not a fan? Substitute with your favorite jam flavor!
I usually place ramekins full of my favorite fruit next to the crock pot and prepare for fondue night.
This recipe is definitely chocolate fondue for a crowd. If you have leftovers, transfer them to an airtight container (like a mason jar!) and store them in the fridge for 3-4 days.
![wooden skewer being dipped into chocolate fondue](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-3-680x1020.jpg.webp)
What Should I Dip into Chocolate Fondue
Many foods can be dipped into dessert fondue. Some examples of my favorite dippers are:
- Fresh fruit – strawberries and banana slices.
- Marshmallows
- Cake – cubes of pound cake and angel food cake
- Brownies
- Rice crispy treat chunks
- Graham crackers
- Salty Potato Chips
- Cinnamon Bears
- Donut holes
![marshmallow dipped into chocolate fondue](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-4-680x1020.jpg.webp)
What Tools Do I Need for Chocolate Fondue
You will need a mini slow cooker or a fondue pot for this easy dessert.
I usually use long wooden skewers to dip into the chocolate – they are cheap, and I always have them in a drawer.
If you plan to do this often, consider investing in fondue forks.
![pound cake dipped into chocolate fondue](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-6-680x1021.jpg.webp)
Easy Chocolate Fondue Recipe Variations
You can make one small change to this recipe, and it creates many recipes.
Switch out the chocolate chips!
You can use milk chocolate chips, dark chocolate chips, white chocolate chips, peanut butter chips, or mint chocolate chips. Trying out all of the different flavors is a really good idea.
If you use bittersweet chocolate, add a can of evaporated milk, heavy cream, or coconut milk to ensure it is sweet enough.
![slow cooker chocolate fondue Pinterest image](https://www.honeyandbirch.com/wp-content/uploads/2014/02/slow-cooker-chocolate-fondue-pinterest-680x1020.jpg.webp)
![Slow Cooker Chocolate Fondue Recipe](https://www.honeyandbirch.com/wp-content/uploads/2018/10/slow-cooker-chocolate-fondue-01-672x1024-480x480.jpg.webp)
Slow Cooker Chocolate Fondue Recipe
This slow-cooker chocolate fondue recipe is perfect for a romantic night or a Valentine’s Day celebration. It's the perfect way to get the whole family involved! This easy dessert recipe is one of our favorite desserts!
Ingredients
- 12-ounce bag of semi-sweet chocolate chips
- 12-ounce jar of caramel topping
- 12-ounce jar of seedless raspberry jam or preserves
Instructions
- Combine all ingredients in a 2 ½ quart slow cooker. Cook on low heat, stirring frequently to combine the ingredients.
- Once all ingredients are well mixed and hot, approximately 1 ½ hours, turn the slow cooker to the warm setting and serve.
Notes
Caramel topping is found in the ice cream section of the grocery store.
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Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 281Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 109mgCarbohydrates: 55gFiber: 2gSugar: 46gProtein: 2g
Nutrition information is automatically calculated and may not be correct.
Valerie
Tuesday 30th of August 2016
This chocoholic's mouth is watering! I so wish I could just reach through the screen and have me some of that!
Helen at the Lazy Gastronome
Sunday 28th of August 2016
So easy! Thanks for sharing on the What’s for Dinner link up and don’t forget to leave a comment at the party – Next week’s features that also leave a comment get pinned and tweeted!
The Better Baker
Friday 6th of November 2015
This insanely delicious dish is being featured at Weekend Potluck's party going on now. Thanks so much for sharing with us. Please come again soon. http://www.thebetterbaker.blogspot.com/2015/11/fiesta-dip-weekend-potluck-195.html
The Better Baker
Monday 2nd of November 2015
OH.MY.STARS! I melted just reading the ingredient list. LOVE this! So glad you shared with us at Weekend Potluck. Keep em coming - please!
Jess
Tuesday 27th of October 2015
This sounds A-MAZING! I've pinned it! :)
Thanks for joining Cooking and Crafting with J & J!